Rohan Anderson lives in regional Australia where he grows, gathers, hunts and trades for food. When he is not outside, he can usually be found in the kitchen baking, preserving, and preparing an outrageously tasty meal for anyone that happens to stop by.
How far will you go for a meal? This hungry bear goes to the extreme for his next meal to survive in the wild. Video and pictures taken by Linda Powell in Alberta, Canada at a bison camp.
‘Haste ye Back,’ (which means ‘come back soon’) is a short feature film that follows the personal investment associated with a Macnab attempt by two people as they try to shoot a brace of grouse, catch a salmon on the fly and hunt a stag all between dawn and dusk.
Joe Rogan Talks Hunting, Eating Meat, and Anti-Hunters.
‘From The Wild’ presents the trailer for Season 1, Episode 3: “BEAR”. In this series you can follow a group of local-food-minded butchers, farmers, chefs, and other food industry friends into various bioregions of Canada, chasing and cooking wild food. Season One starts in the rockies ice fishing for lake trout, and winds its […]
In this segment from Embrace The Harvest, Don Ash kicks off late season with a quick muzzloader hunt on a food plot.
A scorching hot July trip with Jeff, Kevin, and chef Brayden Kozak of Three Boars leads them through 4 lakes in 3 days, and ultimately, to the ‘Fish Tree’.
From the Wild series presents a glimpse at Season 1, Episode 2.
‘From The Wild’ follows a group of local-food-minded butchers, farmers, chefs, and other food industry friends into various bioregions of Canada, chasing and cooking wild food.
John Royer narrates and shows you a wild game recipe with Grouse and Sheephead mushrooms. Side recipe for Asparagus and Parsley Potatoes.